
Hi Friends,
What a beautiful spring day was today. i felt like i need some sweet baking. So i made apple pie with crumble on top, it is so simple to make, you can make half of the ingredients for smaller smaller portion. you can never go wrong with apple pie. Are you apple lover too?
Preheat the oven in advance on 200C°
Crust
240g All purpose flour
120g Sugar
2 1/2 Teaspoon Baking powder
1/2 Teaspoon Cardamom
1/2 Teaspoon Nutmeg spice
1 Teaspoon cinnamon
50g Margarine (room temperature)
250ml Plant Based milk
Mix first the dry ingredients and then add the rest. The batter will be a bit sticky, like something between a cake and a dough. Pour it evenly in a pie pan
Filling
First, add in the bowl those ingredients below and mix very well
400g Vegan quark (Used Alpro Go On, Vanilla flavour)
1 Tablespoon potato starch
1/2 Tablespoon Sugar
1 Teaspoon cinnamon
1 Teaspoon vanilla extract (optional)
Second are apples, for this you need 3-4 medium small apples. I personally peal them due to dejection problem, if you do not have problems you can keep them unpeeled. Cut apples in shape you would like, i cut them in small cubes.
First apply the quark mix on top of the batter, then add the apple pieces and sprinkle on top cinnamon and sugar if wanted.
Crumble
1 1/2 Tablespoon Sugar
50g Margarine
80g Rolled Oat
Mix together and apply on top
Place it in the oven on 200C° for 30min, after its done set it a side to cool down before eating. Serve it with custard or ice cream.

Hope you liked this recipe, Enjoy!
Br,
The Vegan KoalaBear
