
Msabbaha is Hummus wa foul plate that is a middle east famous brunch.
Ingredients
1. Hummus
1 Cup Chickpea (Raw)
5-6 TablespoonsTahini
1 Lemon juice
1-2 Green chili pepper (it depends how spicy, it can also be left out)
1 Teaspoon Salt
3 Teaspoon Cumin
1 Tablespoon Olive oil
Handful Parsley
2. Borden Beans
1/2 Cup Borden Beans (raw)
1 Teaspoons cumin
1/2 Tablespoon olive oil
1/2 Lemon juice
1-2 Teaspoon Salt (taste)
3. Tahini
2-3 Tablespoons Tahini
1/2 Lemon juice
1 Teaspoon Salt
Warm water if needed
Mint, Parsley and olive oil, paprika powder to garnish
Pita Bread
Ingredients
11g Dry Yeast
250ml Lukewarm water
1 Tablespoon Sugar
350-390g Flour
1 Teaspoon Salt
250C for 3-5min

